Italian Gastronomy has made History
Categories : Nice, Boscolo, published on : 1/5/26
Nestled in the heart of the Boscolo Nice Hotel & SPA, Angelo Restaurant celebrates truffle cuisine, seasonal and local ingredients, and the elegance of Italian traditions expressed with modernity, creating an authentic and refined culinary experience. Crafted with passion from exceptional ingredients, the dishes on the menu strike a subtle balance between Italian heritage and contemporary creativity.
Both hotel residents and external guests are invited to enjoy this gourmet experience, designed as a moment of sharing and pleasure.
The Menu & Signature Dishes
At Angelo Italian Restaurant, the à la carte menu highlights signature dishes, reflecting authentic and generous Italian craftsmanship. The truffle linguine, coated in a black truffle cream and topped with fresh truffle shavings, embodies the elegance of simplicity. Lightly crispy fresh fried calamari are complemented by a fresh citrus sauce. Finally, the veal cotoletta alla Milanese, served with a green salad, celebrates Italian tradition in all its indulgence.
Weekly Menu
In addition to the à la carte menu, a weekly lunch menu is offered, perfect for a gourmet and accessible break.
Starter, main course, dessert + coffee: €27
Starter + main or main + dessert + coffee: €23
Main course only + coffee: €19
This menu is designed to showcase the excellence of Italian cuisine on a daily basis, in a convivial and generous spirit.
Cuisine True to Our Values
This international recognition of Italian gastronomy naturally aligns with the Boscolo’s values: sincere hospitality, authenticity, and excellence. Through every dish, Angelo Italian Restaurant introduces guests to the true taste of Italy, full of passion, craftsmanship, and careful attention.
Information
Open daily
Lunch: 12:00 – 14:30 | Dinner: 19:00 – 23:00
Contact: angelo.nice@boscolocollection.com // +33 4 97 03 89 89